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Welcome to Atlanta, Georgia and the 5th Anniversary of the Jeff Galloway Half Marathon Weekend!  It’s our post-race brunch celebration... continued!

EAT

This week, it’s my cameraman’s take on The Wrecking Bar Brewpub brunch.   He had the Pastrami Hash with perfectly cooked pastrami, peppers, onions, potatoes and egg.  My mouth is watering even thinking about it!

DRINK

Did we mention that The Wrecking Bar Brewpub also has tasty brunch cocktails?  The spicy Bloody Mary is a delicious cocktail including Tito’s Vodka that the bartenders have spiced up in their own way at the Wrecking Bar to make an awesome and dangerous brunch cocktail.

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Thank you for listening! Because of your support, we are in our ninth year of the podcast! Don’t forget to follow us and tell us where to find you next on our website, Facebook, Instagram, and X. Also, check out our store on the website and get some swag, thanks to Pure Creative Apparel. Thanks to www.PodcastMusic.com for providing the music for this episode, too!