Zingerman's Ari Weinzweig - Smithsonian Associates
The Not Old Better Show, Smithsonian Associates Interview Series
Welcome to The Not Old Better Show, Smithsonian Associates interview series on radio and podcast. I’m Paul Vogelzang, and for all of us in The Not Old Better Show audience who love corn beef and kugel, we’ve got a great show for you today!
Thank you so much for listening. John Jackson’s Breakdown, from Smithsonian Folkways, is our music today…a great song. And we’ve got a great guest today, whom I’ll introduce in just a moment…But, quickly, if you missed any episodes, last week was our 663rd episode, and we spoke to Smithsonian Associate David Maraniss about his new book on the life of Jim Thorpe. Two weeks ago, I spoke with Jenny Ashcraft about new headlines and what they teach us about ancestry from Newspapers.com. Wonderful stuff…If you missed those shows, you can go back and check them out along with my entire back-catalog of shows, all free for you there on our website, NotOldBetter.com…and if you leave a review, we will read it at the end of each show…leave reviews on Apple Podcasts for us.
Our guest today is Smithsonian Associate Ari Weinzweig, who’ll be presenting at Smithsonian Associates coming up. Please check our website for more details about Ari Weinzweig’s upcoming Smithsonian Associates presentation. But, we have Ari Weinzweig today. Ari Weinzweig is the founding partner of Zingerman’s Community of Businesses, including Zingerman’s Delicatessen, Zingerman’s Creamery, and Zingerman’s Bakehouse. Google says Zingermans is one of the “iconic restaurants of Ann Arbor, Michigan.” But today’s interview is much bigger than just Ann Arbor, Michigan, although that might be enough… no, no, we have Ari Weinzweig today, and our conversation is about being your best self in work, your
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