The hospitality group behind Kō•än and its sister restaurant So•ca has renamed itself hospitality•NOW. In addition to the name change, the businesses are also increasing their employees' wages to $15 minimum per hour and offering paid time off to encourage employees who feel ill to stay home. We find out about this new initiative from owner Sean Degnan and Koan chef Drew Smith.
Find more about Soca - https://socaraleigh.com/ and Koan - https://www.koancary.com/
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