Podcast: Reversing Climate Change (LS 49 · TOP 0.5% what is this?)
Episode: 37: Ben Kessler, Holistic Grazing Specialist
Pub date: 2018-08-28
What if we could have our meat and eat it too? The current system of meat production in feed lots is devastating for the environment, but there is a better way. A way that would restore our grasslands and reduce the amount of carbon in the atmosphere. This method is known as holistic grazing.
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Send in a voice message: https://podcasters.spotify.com/pod/show/reversingclimatechange/message
Support this podcast: https://podcasters.spotify.com/pod/show/reversingclimatechange/support
The podcast and artwork embedded on this page are from Nori, which is the property of its owner and not affiliated with or endorsed by Listen Notes, Inc.
Episode: 37: Ben Kessler, Holistic Grazing Specialist
Pub date: 2018-08-28
What if we could have our meat and eat it too? The current system of meat production in feed lots is devastating for the environment, but there is a better way. A way that would restore our grasslands and reduce the amount of carbon in the atmosphere. This method is known as holistic grazing.
---
Send in a voice message: https://podcasters.spotify.com/pod/show/reversingclimatechange/message
Support this podcast: https://podcasters.spotify.com/pod/show/reversingclimatechange/support
The podcast and artwork embedded on this page are from Nori, which is the property of its owner and not affiliated with or endorsed by Listen Notes, Inc.
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