URVASHI ROE on 10 things you need to know about Gujarati-style cooking and snacking

This week food writer and author Urvashi Roe takes us through 10 things you need to know about cooking and snacking Gujarati-style as she shares stories and recipes from her new book Biting, Biting.

Hosted on Acast. See acast.com/privacy for more information.

Learn more about your ad choices. Visit podcastchoices.com/adchoices