In this episode, Dave and Chris start off with some musings about artichokes and theorize about the potential untold Chinese influence on Italian cuisine. They then have an informative conversation with Warby Parker cofounder and co-CEO Neil Blumenthal about the current U.S. tariffs. Dave and Chris finish with an MOIF concerning the tariffs' potential effects on food in America, Parmesan Reggiano, and more.

Hosts: Dave Chang and Chris Ying

Guest: Neil Blumenthal

Video/Audio Producer: Felipe Guilhermino

Majordomo Media Producers: Kelsey Rearden and David Meyer

Editor: Stefano Sanchez

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