A visit from an old friend
@NoCoastBrewCo #beer #pottytrainyourcat
Co hosts : Good ol Boy Dave, Made Man Bob, Good ol Boy Kendall, Rev. Mark, and Good ol Gal Julieanna
SUDS Episode – First rule of casting is never cross the streams, like putting a whiskey guy on a beer episode. We are visiting lots of old things on this episode, like Bob, and the myriad of ways that Dave can spell Belgian. It’s a brewery takeover of North Coast Brewing from our dusty shelf series. LOTS of beer reference standards in this lineup. Be sure to pack your winter teeth when you’re visiting AL. We taste and rate the following beer from 1-5:
Co-Hosts:
All Beer in this episode from North Coast Brewing Company Fort Bragg, CA
6:23 Old Stock Ale 2021- Brewed with classic Maris Otter malt, Fuggles and East Kent Golding hops. 10.2 % ABV SUDS-3
10:25 Old Rasputin- Russian Imperial Stout 9% ABV SUDS-5
17:33 Scrimshaw – Pilsner brewed with Munich malt, Hallertauer and Tettnang hops 4.5% ABV SUDS-4
27:51 Brother Thelonious- Belgian style Abbey Ale 9.4% ABV SUDS-4
34:03 Tart Cherry Berliner Weisse – made with Michigan Montmorency cherries 4.1% ABV SUDS-4
39:37 PranQster – Belgian Golden Strong ale 7.6% ABV. SUDS-3
46:13 Foggy Day Hazy IPA 6.6% ABV. SUDS-4
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Sips, Suds, & Smokes™ is produced by One Tan Hand Productions using the power of beer, whiskey, and golf.
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Kendall thought Bob was there to discuss barrel aged beer. His beer blog is:
https://www.beermakesthree.com/
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