Inspired by the recent Tampopo "Food Scenes Only" episode, Dave cooks ramen live while talking about the history of the dish, how the dish has changed over time, and he answers some commonly asked questions. He finishes with some incredible bowls of ramen. You're going to want to watch this one! An Ask Dave is also answered.
Watch the episode on Tampopo here: https://youtu.be/42e29MJaeOc
Get Dave's Shio Tare recipe from this episode here:
https://www.majordomo.com/blogs/recipes/dave-changs-shio-tare
Learn about Kansui and how to make your own at home here:
https://www.nytimes.com/2010/09/15/dining/15curious.html?smid=url-share
Check out Dave on 'Mind of a Chef' here:
https://www.youtube.com/watch?v=ckYjZDtdXmo
Learn more about Taishoken here:
https://www.taishokenusa.com/about
Learn about Sun Noodle here:
https://sunnoodle.com/our-story/
Learn about Jiro Ramen:
https://ramenbeast.substack.com/p/ramen-jiro-japans-most-infamous-food
Check out the Javier Cabral episode where they talk about the holy ideal of Peking duck and a tortilla: https://youtu.be/H3f_AZF4an0
Send in your questions to askdave@majordomomedia.com.
Subscribe to the show on YouTube: https://www.youtube.com/@thedavechangshow.
Subscribe to Recipe Club on YouTube: https://www.youtube.com/@recipeclubofficial.
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Host: Dave Chang
Guest: Chris Ying
Majordomo Media Producers: Kelsey Rearden, David Meyer, Ira Chute, and Molly O’Keeffe
Spotify Producer: Felipe Guilhermino
Editor: Stefano Sanchez
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