Ep 206: 2023 BBQ Trend Predictions

Episode 206! In this episode we talk about the best dinosaur to BBQ, lab grown meat, and BBQ trends, Beer Review, BBQ FAILS and more!

BBQ NEWS

Barbecue News Magazine and NBBQA Funraiser
https://www.barbecuenews.com/product/photo-contest/

2023 Hall of Fame Nominations
Top 10 Semi-Finalists

    Byron Chism – As a Culinary Institute of America graduate, Byron created Bad Byron’s Butt Rub in 1997. To help market it, he began competing in BBQ competitions where among many honors he was one of the top 10 KCBS cooks for 7 consecutive years.
    Steve Grady – Renowned pitmaster at Grady’s BBQ in Dudley, NC. He’s been cooking whole hog BBQ at the legendary restaurant that bears his last name for decades.
    David Klose – He pioneered high quality offset cookers under the name BBQ Pits by Klose. His pits have been used and enjoyed by restaurants, competition cooks, and backyard cooks.
    Fast Eddy Maurin – A pioneer of pellet grills on the competition scene, and teamed up with Cookshack in 2003 to manufacture them commercially.
    Roger Mooking – A chef an restaurateur, most know for documenting the American BBQ scene on the show Man Fire Food.
    Flora Payne – After her husband, Horton Payne, tragically passed in 1984, she took over Payne’s BBQ in Memphis with Horton’s mother. It’s still a legend in the Memphis BBQ scene.
    Dave Raymond – You may not recognize his name, but you certainly know Sweet Baby Ray’s BBQ sauce, which he founded in the 80’s. Other than the sauce, he also still runs restaurants in the Chicago area.
    Malcom Reed – One of the most popular BBQ personalities with his How to BBQ Right YouTube channel.
    Donny Teel – He’s been a very successful BBQ competitor for a long time and run’s a BBQ trailer in Oklahoma called Buffalo’s BBQ.
    Darren Warth – He’s been successful at BBQ competitions for decades and runs Smokey D’s BBQ with his wife Sherry.

source- https://www.cookoutnews.com/2023-american-royal-bbq-hall-of-fame-top-10-semi-finalists/

Sean Hill leads his team to a Texas State BBQ Championship!

 

 

We've joined the Oddpods Media Network!

https://oddpodsmedia.com/

 

 

 

Promo: Infectious Groove Podcast

https://www.youtube.com/@InfectiousGroovePodcast

 

BEER REVIEW

Miller High Life

James 7

Jan 7.9

Jon 7.6

Matt 7.9

Alex 6

 

 

SUCKLEBUSTERS BBQ WINS and BBQ FAILS
@sudsandswinebbq

 

 

Send your questions, bbq fails and wins to info@grabeminthebrisket.com or simply leave it as a message at 434-829-2299

Check us out on:

www.grabeminthebrisket.com

 

TikTok - @grabeminthebrisket
Facebook- @grabeminthebrisket
Instagram- @grabeminthebrisket
Youtube- @grabeminthebrisket
Twitter- @grabthebrisket
Email- info@grabeminthebrisket.com

Thanks to our partners and sponsors!

Oklahoma Joe's
https://www.oklahomajoes.com/rider-pellet-grills?utm_source=pr&utm_campaign=grab_em_brisket

 

 

 

NBBQA - National BBQ and Grilling Asssociation
https://www.nbbqa.org/

 

 

 

Barbecue News Magazine
https://www.barbecuenews.com

 

 

 

Clean Space Project Gloves
https://cleanspaceproject.com/discount/brisket?redirect=%2Fproducts%2Fcsp-nitrile-gloves

 

 

 

Sucklebusters
https://www.sucklebusters.com/

 

 

 

Dalstrong
https://dalstrong.com/?ref=S1CLUEQO6rEHh9

 

 

 

CoolieNation
https://www.coolienation.com/brisket

 

 

 

Cambro Mfg
https://www.cambro.com/

 

 

 

Texas Brew Hopper
https://www.texasbrewhopper.com/

 

 

 

The Smoke Sheet
https://www.bbqnewsletter.com/

 

 

 

Bolner's Fiesta Spices
https://www.fiestaspices.com/

 

 

 

YETI Coolers
https://www.yeti.com/en_US