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784. Eating Major Intersection Grapes

Risky or Not?
Risky or Not?
Episode • Jun 13 • 22m

Dr. Don and Professor Ben talk about the risks from grapes grown at the intersection of two 4 lane highways.

Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

  • Risks Assessment of Heavy Metal Pollution in Roadside Soil and Vegetation of National Highway Crossing through Industrial Area | Environmental Processes
  • Effect of a Highway’s Traffic on the Level of Lead and Cadmium in Fruits and Vegetables Grown Along the Roadsides - Igwegbe - 1992 - Journal of Food Safety - Wiley Online Library
  • Lead in soils and plants: its relation to traffic volume and proximity to highways | Environmental Science & Technology
  • Contamination of agricultural soil by urban and peri-urban highways: An overlooked priority? - ScienceDirect
  • Risks Assessment of Heavy Metal Pollution in Roadside Soil and Vegetation of National Highway Crossing through Industrial Area | Environmental Processes
  • Captured Water, Carbon Dioxide From Car Exhaust Could Help Grow Food – Texas A&M Stories
  • I live right off of a busy freeway - it safe to consume garden produce? : r/UrbanGardening
  • How Safe is it, Really, to Eat Food Grown in an Urban Garden? - Modern Farmer
  • Chemical Contamination Pathways and the Food Safety Implications along the Various Stages of Food Production: A Review - PMC
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