MY GUEST TODAY WAS BORN AND RAISED IN ARGENTINA. FROM A 4TH GENERATION OF CHEFS, HE STARTED AT THE AGE OF 14 WORKING AT HIS MOM'S RESTAURANT. WHEN HE RAECHED ADULTHOOD HE WENT TO STUDY JOURNALISM AND IT WAS A MUSIC CRITIC FOR A SOUTH AMERICAN NEWSPAPPER. AFTER 7 YEARS HE REALIZED THAT WASN’T THE JOB FOR HIM, SO HE DECIDED TO TRAVEL, FIRST FROM ARGENTINA TO MEXICO AND THEN HE TRAVELLED THROUGH 27 COUNTRIES IN AFRICA. IN BETWEEN HE STOPPED IN PORTUGAL, AND FELL IN LOVE WITH THE COUNTRY, THAT'S WHY UNTIL THIS DAY HE RESIDES THERE.

11 COOKING SHOWS, IN PORTUGAL, TO GERMANY, CHINA AND SOUTH AMERICAN

15 COOKBOOKS, 9 COOKBOOK AND MEDIA AWARD, AND CURRENTLY HE OWNS 6 RESTAURANTS IN PORTUGAL.

https://chakall.com/

https://www.instagram.com/chefchakall/