In today’s episode, Bob Book flies solo while Brad is on vacation. Bob sits down with Blackwood Distilling Co. founder, Guinness McFadden, and Chief Brand Officer, Zach Johnston. They discuss the origins of Blackwood Distilling, the unique toasted barrel bourbon and rye offerings, and what’s next for the company. If you’re a fan of whiskey and want a behind-the-scenes look at how a small distillery operates, this is an episode you won’t want to miss!
Key Topics:
- The origin story of Blackwood Distilling Co.
- The importance of transparency in whiskey-making.
- How Blackwood decided on toasted barrel finishes for their products.
- The challenges and rewards of producing small-batch bourbon and rye.
- What’s coming next from Blackwood, including new markets and products.
Where to Buy Blackwood Whiskey:
- Available in Kentucky, Florida, and Texas, and Wyoming.
- For those outside these states, check out bourbonoutfitter.com or follow Blackwood Distilling on Instagram and Facebook for more updates.
Next Episode:
Join us next week as we kick off Season 9 with a deep dive into Christopher Nolan’s Oppenheimer!
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