Newtown's Self-Serve Boozer, Saltbush Scones in Stanmore and a Hotel That Feels Like a Hotel
Christopher Thé is the mastermind behind Australia's most Instagrammed dessert: Black Star Pastry's strawberry-watermelon cake. Now, he's back in the inner-west with a new cafe, Hearthe, that champions native ingredients. Think bacon and egg rolls dressed in bush tomato relish and paperbark cake. Also: pull your own beer at Buddy's in Newtown and Manly Pacific reopens with a $30 million facelift.
Featured in today’s episode:
- Hearthe Stanmore
- Buddy's Newtown
- Manly Pacific Hotel
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Broadsheet CITY Around Town is hosted by Emma Joyce and produced by Nicola Sitch.
Deirdre Fogarty is the Executive Producer.
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