IN our first monthly zoom call, John G. Miller joins to talk about his book QBQ. John tell us his background, and the original idea for QBQ. He also answers some questions, and helps us understand the book a little better.
Brandon talks after John about some of his favorite parts of the book.
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Send in a voice message: https://podcasters.spotify.com/pod/show/brandon-styll/message
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This is a podcast made for and about the people of the Nashville Restaurant community. Our goal is to gain others perspectives and learn from their experiences. Listen for interviews with Chefs, Restauranteurs, authors, industry leaders, and much more! This is not a podcast where we talk about food, we talk about food people.