Frank Davis: US Nutrition and How Whole Food Nutrients Are the Missing Link
This week Tee is delighted to welcome Frank Davis! He has been in the health and wellness industry for over 30 years and is passionate about providing effective and uncompromising nutritional products. As a child, Frank had every conceivable childhood disease and struggled throughout childhood and adolescence with a compromised immune system. In his early 40s after dealing with hepatitis, mononucleosis, and pneumonia, Frank ended up with chronic fatigue syndrome which incapacitated him and naturally took him out of the activities he loved.
During the nine months he struggled with chronic fatigue, Frank became obsessed with finding a solution and researched all options –medical and nutritional. After attending a symposium composed of numerous PhDs from various Universities across the country, Frank learned quickly of the compromised quality of the United States’ food supply. He learned that our foods are grown in nutrient-deficient soils, treated with toxic herbicides, pesticides, and fungicides, and transported thousands of miles over weeks of time before arriving at our homes.
After these revelations, Frank set out to find a way to ensure that the foods he ingested had all of the original health benefits that God had designed them to have. In partnership with nutritional scientists, Frank developed Optivida, a premium nutritional supplement that contains 100% of the vitamins and nutrients that are so desperately absent in our food supply.
At 76 years old Frank is still in the prime of health. His doctor calls him a rare medical specimen, which Frank attributes to his belief that if you give your body the right nutrients, it can heal itself!
Connect with Frank:
Use Promo Code GreenGuru15 for 15% off Optivida on the Website
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DISCLAIMER: ANY INFORMATION PROVIDED HERE IS GENERAL GUIDANCE AND NOT MEANT TO BE USED FOR INDIVIDUAL TREATMENT. PLEASE CONTACT YOUR PROVIDER OR DOCTOR FOR MEDICAL ADVICE.