Troy Wheeler of Meatsmith on His New Book, Working With Andrew McConnell and Backyard Pastrami
You can buy the best meat in the world but if you don’t know how to wrangle it, there’s not much point. Enter Meatsmith: Home Cooking for Friends and Family, the new cookbook from Andrew McConnelland Troy Wheeler, owners of premium Melbourne butcher Meatsmith.In it, they share more than 80 recipes all about doing justice to a good cut of meat regardless of whether it’s a side or the main event. Troy joins Around Town to chat about his time in the industry, developing a concept and home cooking.
New episodes of Broadsheet Melbourne Around Town drop Monday, Wednesday, Friday each week. Subscribe on the LiSTNR app to make sure you don’t miss an episode. And keep up-to-date on everything Broadsheet has to offer at www.Broadsheet.com.au, or at @Broadsheet_melb
Broadsheet Melbourne Around Town is hosted by Nick Connellan and produced by Nicola Sitch.
See omnystudio.com/listener for privacy information.
See omnystudio.com/listener for privacy information.