Welcome to the Taco Guy Industrial Complex
Welcome in, beer nerds! This week is packed with laughs, swishes, and suds as Flex may or may not swirl his stout, Greg brags about his elite-level taco guy, and Steph returns to shake things up with her crispy takes and Kolsch-fueled wisdom. Steph also drops her wisdom from the brewers guild and is knee-deep in beerfest planning while Flex is letting his kids pick out his beer and Greg gets classy drunk (again).
Beers We’re Drinking
- Flex is sipping on Teddy Bear Kisses by Upland Brewing, a boozy, bourbon-barreled stout that's shockingly smooth and deeply chocolatey.
- Steph is enjoying a Kolsch from Bohemian Brewery in Salt Lake City—crisp, traditional, and unapologetically coffee-free.
- Greg cracks open Here’s to Feeling Good All the Time by Bissell Brothers, a dank and piney DIPA that could use a little less malt and a little more chill.
Steph crashes the party again, and things immediately derail—mostly thanks to Flex’s stout-swirling scandal that launches an all-out war over what actually counts as a “swish.” Greg tries to keep order but gets sidetracked bragging about his personal taco guy (yes, that’s a thing), sparking a full-blown culinary class divide. The gang confesses to drinking more wine and seltzer than beer these days, which might be blasphemy on a craft beer podcast, but hey—hydration matters. And Steph tells us all about the planning of her upcoming beer festival: the Great Beer Mashup!
Booze News
- 🍸 California distillery sues New York for playing hard to ship—just let the booze flow already.
- 🍺 Utah’s got a beer fest where actual brewers pour the beer—imagine that.
- 🛒 Texas okays boozy RTDs in gas stations, because nothing says “road trip” like 17% ABV.
- 🧾 Colorado caps liquor licenses at 36 grocery stores—because nothing fixes a problem like weird math.
- 🎶 Brewpubs under attack by the music mafia—a Rick-Roll cold really cost them.
- 🍻 We’ve got the Top 10 Craft Breweries—and some NA beer snuck onto the list.
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