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ep 134 - 2019 FOOD TRENDS plus how to do veganuary and dry January

olive
olive
Episode • Jan 11, 2019 • 34m
This week Janine catches up with editor Laura to discuss food trends and find out what we’ll be eating and drinking in 2019 then we gather the olive team to talk about dry January, veganuary and those infamous Greggs vegan sausage rolls. 

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