A rich, tender pork stew baked low and slow with carrots, potatoes, and thyme for cozy, fall-inspired comfort any time of year! Recipe: Pork Stew from COOKtheSTORY.

Here are the links to some of the items I talked about in this episode: #ad
Large Bowl
Large Dutch Oven
Measuring Cup
Measuring Spoons
Cutting Board
Chef's Knife
Wooden Spoon
The All New Chicken Cookbook

Here's the Recipe Of The Day page with all of our recipe links!

If you want to make sure you always find out what today's recipe is, do one or all of the following:
Subscribe to the Podcast
Join the ROTD TikTok, Instagram, Facebook Group, or Pinterest
Blog and Newsletter: CookTheStory.com
Website: TheCookful.com
Courses: Free Mini Cooking Courses
Guide: Free Rotation Ready Meal Planning Guide

Have a great day! -Christine xo