If You Can Lager, You're Probably Good At Everything
Batch 366: We’re so excited to be hanging out with Monica Potter, head brewer of Pedals & Pints Brewing Company. She’s here to talk about Pedals’ upcoming beer festival on July 29! She also hangs around to talk about making sure you know how to lager, the awful New Jersey brewery laws, why making Hazy IPAs is the WORST, drinking beers in college, and Charles Barkley buys a round.
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Flex is drinking Extra Sauce, an Imperial Shandy from Parish Brewing Co. Monica and Greg are sipping on Four Fathers Brewing’s Guten Prank, a Helles lager.
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Pedals and Pints is hosting its annual “Down the Rabbit Hole” music and beer festival. Monica is giving us all the fun details. We talk about visiting new breweries and what beers to try to make sure they know what they’re doing. Monica does her best to name HBC 586. Greg talks about Emofest and getting shut down by the cops. And he talks about going to the Ceviche Chow Down and what a great event it was.
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Chew Your Beer calls in to talk about cricket beer and eating crickets as a snack.
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In the News Flight: Truly releases a flavor for the Women’s World Cup, bars in Hoboken, NJ, can open up before the sun, and Michigan colleges can finally sell booze!
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Sapporo announced the closure and liquidation of Anchor Brewing; now, the brew crew is working to buy back the brewery. Charles Barkley offers to buy a bar full of people a beer and lets everyone know how he feels about Bud Light.
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Monica:
Instagram: @pedalsandpintsbrewing
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Flex:
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Craft Beer Republic:
Facebook: CraftBeerRepublicPod
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