Does wine service and selection play a big part in a review of a restaurant? Should it? Does it depend on the pricetag of the meal? Food Writer and Critic for the Charleston (SC) Post and Courier Hanna Raskin provides the answers. We also talk about how to get Yelp Help via her book of the same name, with great tips on how to sharpen your skills as an aspiring food (or wine) writer.

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