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Sami Tamimi and Tara Wigley: Falastin

Cooking the Books with Gilly Smith
Cooking the Books with Gilly Smith
Episode • Mar 26, 2020 • 33m
Gilly Smith has lunch with Ottolenghi's Executive Chef Sami Tamimi and his co-author of Falastin, Tara Wigley to find the four food moments that tell their story of their new book about Sami's homeland of Palestine.

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