Global food costs have hit a record high. Some blame the war in Ukraine and drought. So, what's driving this? And with soaring prices destabilising many countries, what's the way out of this crisis?

Join host Sohail Rahman. 

Guests:

Monika Tothova - Economist for the UN’s Food and Agriculture Organization. 

Sarah Schiffling - Assistant Professor at the Hanken School of Economics.

Chibuike Udenigwe - Professor and University Research Chair at the University of Ottawa.