Today's recipe is Baked Brie with Garlic and Red Bell Pepper.
If you want to make sure that you always find out what today's recipe is, do one or all of the following:
Here are the links to some of the items I talked about in this episode: #ad
"Best Summer Weekends Cookbook" by Jane Rodmell
Thin Rimmed Pizza Pan
Have a great day! -Christine xo