094: How to Keep Going with Bjork Ostrom

Episode • Apr 18, 2017 • 29m

How finding the right path for you can help you keep going with your blog.

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Welcome to episode 94 of the Food Blogger Pro podcast! In this episode, Bjork talks about how to keep going when you're not sure you can continue.

Whether you’ve been blogging for a few months or a few years, you’ve no doubt had the thought at some point or another: How do I keep going?

Blogging can be tough. You might be fitting it in after your regular full-time job hours. You might be running your blog as a business with not enough hours in the day. You might be juggling it on the side while trying to raise a family. Whatever your situation, you’ve likely found out that blogging isn’t easy, and on some days it’s tough to imagine how you’ll keep it up.

Today, Bjork talks about some techniques that he and Lindsay have used in their businesses to help them get up in the morning and do The Work.

In this episode, Bjork discusses:

Why someone else’s path might not be the one for you
How to find your own path
Why time is a key ingredient
How The Path differs from The Resistance
How temporarily stopping can help you keep going
Why deadlines are important and how they have impacted Pinch of Yum and Food Blogger Pro
Why gratitude moves you forward

Resources:

If you have any comments, questions, or suggestions for interviews, be sure to email them to podcast@foodbloggerpro.com.

Be sure to review us on iTunes!

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