A limited-edition twice-baked croissant, which heroes a signature Koko Black treat and Lune’s legendary pastry, will be available across all Lune and Koko Black stores this weekend. Reid and Brigou join Around Town to chat about their collaboration for world chocolate day and why the Belgian truffle was a natural muse. Plus, a new online directory that helps you cut through the clutter and get the lowdown on 300-plus Aussie fashion labels in one place.
Featured in today’s episode:
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Broadsheet Melbourne Around Town is hosted by Kaya Wachtel and produced by Nicola Sitch.
Deirdre Fogarty is the Executive Producer.
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