There seems to be a battle brewing between the North and the South in California. It has to do with who has the best Zinfandel. The robust, luscious red wine overflowing in the flavors of berries, spice and earthiness is made from a grape grown primarily in California. These days the varietal has become so popular among wine lovers that it’s heading toward cult status. In this podcast, Lisa talks with Lisa.fm Wine Pal Bill Candela, a studying wine master, about this delicious red - and why it's becoming so popular.

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