Living In Italian By Fiorella DiCarlo - Bacon Wrapped Asparagus
Bacon wrapped asparagus: In this episode of Living in Italian, Fiorella shares a quick and easy dinner party appetizer. The Registered Dietitian uses olive oil, lemon juice, asparagus and bacon. Asparagus is a natural detoxifier with folate and B vitamins.
Fiorella is an Italian born Registered Dietitian who shares her love of cooking and the importance of eating with love. She emphasizes fresh, wholesome, nourishing ingredients based in the Mediterranean diet and the Italian lifestyle. With this is mind, she created the Living in Italian cooking series @FiorellaEatsTV
Fiorella is an Italian born Registered Dietitian who shares her love of cooking and the importance of eating with love. She emphasizes fresh, wholesome, nourishing ingredients based in the Mediterranean diet and the Italian lifestyle. With this is mind, she created the Living in Italian cooking series @FiorellaEatsTV