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It has been found that 70% of wild fish populations are either fully used, overused, or in crisis from overfishing. And with food demand projected to increase by 50% by 2050, there is simply not enough fish in the sea for fishing to be sustainable. Fish farming, otherwise known as aquaculture, is intended to supplement this demand. In fact, salmon aquaculture is the fastest-growing food production system in the world- although not without its own share of controversy. Parker Jefferson is a fly-fisherman in Cowichan, Canada, and has been an integral part of the success story for wild salmon in that area. We talk about the environmental and social importance of protecting these animals but also address how we can make choices that lessen the negative impacts of salmon aquaculture.
Highlights
What YOU Can Do
Resources
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Want a free guide to help you become a force for nature? Get it HERE!
If you enjoyed this episode, be sure to subscribe, rate, and review it! This helps to boost its visibility.
Hit me up on Instagram and Facebook and let me know what actions you have been taking. Adopting just one habit can be a game-changer because imagine if a billion people also adopted that!
What difference for the world are you going to make today?