A fried chicken restaurant with over 500 locations in over 16 countries opens its first Australian outpost, with cheese-covered drumsticks, popcorn-style chicken over rice, and more treats coated in a signature spice blend. Plus, loaded toasts and a dog-friendly courtyard in a former milk bar. 

Featured on today's episode: 

• Marrybrown
• Willim 

New episodes of Broadsheet Melbourne Around Town drop Monday, Wednesday, Friday each week. Subscribe on the LiSTNR app to make sure you don’t miss an episode. And keep up-to-date on everything Broadsheet has to offer at www.Broadsheet.com.au, or at @Broadsheet_melb

Broadsheet Melbourne Around Town is hosted by Katya Wachtel and produced by Nicola Sitch.

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