My guest this week is Kyel Wilson, co-owner of Sun Kings Tempeh, one of the only small businesses in Florida making organic tempeh. They explain what exactly tempeh is, what makes it a nutritional powerhouse, where to buy it, and the best ways to prepare it. We also discuss the roadblocks that they had to overcome in getting this fermented food approved to be sold in stores.

Links:
Sun Kings Tempeh
IG: @Sun_Kings_Tempeh
FB: @SunKingsTempeh
One-Ingredient Sausage Meatballs
Greek Chicken Salad
Hot Honey Chicken Sandwich
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Recipe of the Day Facebook Group

IG: @CooktheStory