This week I'm talking with best-selling cookbook author, blogger, and recipe developer Kim Lutz. Kim tells us about her journey into the world of alternative milks and flours, and talks about how interesting it is to create recipes when working with a limited palate. We also learn all about the versatility of oat milk, how to make it, how to use it, and why it's the powerhouse of your pantry!

Links:
Kim's Blog: WelcomingKitchen.com
IG: @WelcomingKitchen, @VeganInMyHouse
FB: @Welcoming Kitchen, @VeganInMyHouse
Kim's Cookbooks: Ancient Grains, Super Seeds, Welcoming Kitchen,  The Alternative Flour Cookbook, and The Oat Milk Cookbook

Other Links Mentioned in the Show:
My Viral TikTok Video
Dill Potatoes
Honey Dill Sauce
Basic BBQ Sauce
Tropical Shrimp Cocktail
Santa Maria Seasoning Blend
Cheesy Jiffy Corn Casserole
ROTD Facebook Group
All New Chicken Cookbook