The Nashville Scene has a new cookbook available Oct 1st! It's called Nourish Nashville and it's a fantastic collection of many of Nashville's most storied Chef's sharing some of their prized recipes. This is a perfect book for the foodie who loves to eat out, but wants to stay home and cook right now. We discuss how the book came to fruition, and what the process was like making it. We also discuss some of the chefs and recipes. After the book talk, we get into how both Megan and Patrick have been doing during the pandemic. Interesting stories abound, so make sure you stay tuned to the last 30 minutes.  Bon Appetit!