RED Quick Bite #58: The Chocolate Studio at the 2018 Epcot Food and Wine Festival
HAPPY THANKSGIVING!
Here's our fourth Quick Bite from the 2018 Wine and Dine Half Marathon Weekend!
We stopped at the Chocolate Studio that is a part of the 2018 Epcot International Food and Wine Festival. We had it all...Liquid Nitro Chocolate-Almond Truffle, Sweet Dark Chocolate Raspberry Torte, Pumpkin Spice Chai Tea Frozen Cocktail with Caramel Vodka, and Croft 10-Year Tawny Port. This was a dessert-lover's dream. We hope you'll watch, share, and enjoy this holiday weekend!
Stay tuned for race recaps and more, including visits to booths at the 2018 Epcot International Food and Wine Festival (YUM!). Also, the most meaningful episode from the weekend - the Half Marathon Recap - is coming on SATURDAY. I'm hoping you'll watch and share, or even just drop me a comment to help celebrate this big comeback with me. It would mean so much!
THAT’S A WRAP
Thank you for watching! Here’s hoping for a great second year of the podcast because of all your support! Please subscribe and rate us on iTunes. We would love to hear your feedback and need your help getting discovered as a podcast! Follow us on our website, Facebook, Instagram, and Twitter.
THAT’S A WRAP!
Thank you for listening! Because of your support, we are in our ninth year of the podcast! Don’t forget to follow us and tell us where to find you next on our website, Facebook, Instagram, and X. Also, check out our store on the website and get some swag, thanks to Pure Creative Apparel. Thanks to www.PodcastMusic.com for providing the music for this episode, too!