Episode 390: Timeless Advice: "I opened for $70,000 after starting with a $1,000,000 business plan" (Mic Heynekamp, Eddyline Restaurant & Brewery, Buena Vista, CO)

Restaurant Owners Uncorked

EpisodeNov 11, 202212m

Episode 390: Timeless Advice: "I opened for $70,000 after starting with a $1,000,000 business plan" (Mic Heynekamp, Eddyline Restaurant & Brewery, Buena Vista, CO)

Restaurant Owners Uncorked

EpisodeNov 11, 202212m

This epsiode is sponsored by Schedulefly (www.schedulefly.com) and Flyp (www.flypmoney.com).

Top comments

Restaurant Owners Uncorked is a Top-5 Worldwide Hospitality Podcast. Successful independent restaurant owners and franchise execs share their stories, advice, wisdom, lessons learned and more. Hosted by Schedulefly (www.schedulefly.com), a restaurant employee scheduling business with super simple software + legendary customer service, serving over 5000 restaurants, breweries, coffee shops, hotels, hotels, and other badass hospitality businesses.

www.podomatic.com/podcasts/restaurantownersuncorked

Switch to the Fountain App

Open in Fountain