Delegating work, how to solve your readers' problems, and dedicating time to learn with Beth Moncel.

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Welcome to episode 265 of The Food Blogger Pro Podcast! This week on the podcast, Bjork interviews Beth Moncel about adapting and growing her blog over the past five years.

Adapting and Adjusting 

We’re so excited to welcome Beth Moncel from Budget Bytes back to the podcast today! She was our 11th guest on the podcast, so we’re excited to catch-up with her in this episode.

While we do talk about the things that successfully help her run her blog in this episode, we also talk about where she has struggled these past few years. Between hiring, listening to her readers, and adapting to drops in traffic, Beth has learned and grown, and we hope that this episode will teach you how you can adjust to changes in your own blogging journey.

In this episode, you’ll learn:

• How her blog has changed in the past five years
• Why she includes step-by-step photos in her blog posts
• Why her blog is a combination of her love of art and science
• How she dedicates time to learn
• How she grew her team and delegates her work
• How she adapted to her traffic dropping
• What E-A-T means in terms of blogging
• How she helps solve her readers’ problems
• The tools she uses with her team
• How she’s planning ahead to take some time off
• Where she sees herself and her business in the future
• Advice she’d give her past self

Resources:

• Budget Bytes
• Pinch of Yum
• Pinch of Yum Income Reports
• More info about FIRE
• Mr. Money Mustache
• 011: Making the Leap to Full-Time Blogging with Beth Moncel from Budget Bytes
• Marie Haynes
• Budget Bytes’ About page
• The Budget Bytes app
• Budget Bytes Meal Plans
• Asana
• Slack
• Airtable
• The Intentional Growth Podcast
• Curbly
• Follow Budget Bytes on Instagram

If you have any comments, questions, or suggestions for interviews, be sure to email them to podcast@foodbloggerpro.com.