Good gourd, is it still pumpkin season? MadeWest Cellarman and all-around nice guy Spencer drops in to talk about what’s happening at MadeWest, and all the new beer he’s making. The crew also talks about the worst candy of 2022, Flex’s trip to Nashville, turning beer into spirits, and drunk captains running ships aground.
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Spencer brought Bottle Logic Brewing’s Basic Math Pumpkin Spice Latte barley wine to share with Greg. Flex is drinking Titletown Brewing’s Red Rum Imperial Red Ale.
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Greg talks about his brew day with Chew Your Beer, and their upcoming pozole party. Then, flex grabbed the fam and went down to Nashville for some beer research and relaxation. And everyone asks Spencer about what he does at MadeWest, what beer he’s working on, upcoming projects, and more!
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Fontana Jim calls in to give some advice for anyone that’s making the trip out to GABF next year.
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In honor of Halloween, we have the worst candy of 2022, and the list is very accurate. BrewDog is turning their reject beer into reject vodka. And a drunk captain runs his container ship aground.
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Spencer:
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Flex:
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