This episode starts off with an on brand from What Chefs Want. Alex Wendkos talks with Brandon and Jen about why she decided to preserve Dino's in East Nashville. She also talks about how she got there, and why she thinks a Nashville restaurant has a toxic environment. She also talks about the time when Anthony Bourdain stopped in, and Justin Bieber. This episode is sponsored by What Chefs Want, Charpiers, Neat Mixology, and Complete Health Partners.