This week, we exit the comforts of Ebone Zone HQ and go out into the big, wide world. Melinda Haynes and Nick Garris are the mother and son team that own and operate Nana and Pop's Mercantile, a little shop at the foot of a mountain that is well beyond worth its weight in homemade breads and cheeses - that's basically gold in the local restaurant business. There was a sit down that occurred to make up this episode's content and YOU are invited into the fourth chair. Gather 'round the table friends, this one's going to be good!
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