Beata and Bita, collectively known as the Beats, are honored to be joined by the culinary expert, Andy Baraghani!  Tune it to learn about how growing up in a Persian American family influenced and shaped Andy’s life in food.  Learn how to make a basic Persian “torshi” and have some adventures in pickling.  Find out the best ways to eat sour, tart flavors in Persian cuisine, and finally,

 

Support Andy by grabbing a copy of his new cookbook, “The Cook You Want to Be”

Andy’s Instagram handle: @andybaraghani

 

Andy Baraghani asks the Beats live on the show for the “Ask the Beats” segment, “What is the Iranian dish you can’t live without and what is the Iranian dish that you never need to eat again!” and listen to Bita, Beata, and Andy all answer the question.

 

All Modern Persian Food podcast episodes can be found at: Episodes

 

Sign up for the email newsletter here!

 

Subscribe+ to the Modern Persian Food podcast on your favorite podcast player, and tell a friend.

Podcast production by Alvarez Audio