We throw a farm-to-table dinner with our favorite local chef and tell you ALLLL about it. From Bellino's Chef Francesco's Insalata del Giardino to the Vou Le Vent con Marmalatta, we eat big and give you every detail. A catch-up on Joe's greatest kitchen hits since we returned from Hot Springs, an update on the warring rooster, and Joe's top 5 films of 2021 that elicits a conversation about disturbing movies that is just the beginning. Beef and Sweet Potato Stew, Smashed Potatoes, Pulled Pork Sandwiches and Gluten-Free Banana Bread are all in this jam-packed Dinner Table Talks.
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Unanswered Questions:
What's in Jackson, Mississippi?
Michael Pollan's Food Rules: Don't eat anything with more than five ingredients.
Random Question of the Week:
What product or service do you spend more than average money on?
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A lifestyle and foodie podcast that you're going to fall in love with. Join Aislynn and friends at the dinner table where we discuss farm life, love, healing, food, gardening and just about anything else. Nothing is off limits at the dinner table where we connect with our community, friends and family in philosophical and life-enriching conversation.
Visit our website, www.dinnertabletalks.com, to find all of our social media where the conversations continue. And find more of Aislynn Campbell's adventures online at www.aislynncampbell.com
Pull up a chair. We have a lot to talk about.