Today's recipe is Air Fryer Asparagus.

• 24 stalks asparagus, trimmed
• 8 slices medium-thick bacon

1. Divide the asparagus into 8 bundles with 3 stalks each.
2. Wrap one slice of bacon around each bundle, wrapping as evenly as possible so the bacon doesn’t overlap too much.
3. Arrange the asparagus bundles in a single layer in the basket of your air fryer, putting the loose end of the bacon facing down to help keep it from unraveling. Work in batches if necessary.
4. Fry at 390°F for 10 minutes.
5. Use tongs to carefully remove the bacon-wrapped asparagus from the air fryer and place it on a plate lined with a paper towel. As with pan-fried bacon, it will continue to crisp as it cools.

Here are the links to some of the items I talked about in this episode: #ad
Air Fryer Carrots
Air Fryer Asparagus
Air Fryer
Medium Bowl
Serving Platter
All New Chicken Cookbook

This episode was also published in May, 2023.

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Have a great day! -Christine xo