Why people sell websites, how the website buying and selling process works, and the characteristics that make a site more valuable with Chelsea Clarke.

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Welcome to episode 297 of The Food Blogger Pro Podcast! This week on the podcast, Bjork interviews Chelsea Clarke about buying and selling websites.

Blog Flipping 

Starting and growing your own blog is an exciting and fulfilling process, but it can also be a difficult and time-consuming.

And if you want to grow your own business, have you ever considered skipping the “starting” process all-together?

That’s right! You can actually buy a profitable site to build and grow, and that’s exactly what Chelsea is here to talk about today. She’ll walk you through the entire buying process and give you tips if you’re considering selling your own website.

In this episode, you’ll learn:

• How Chelsea got her start
• Why people would sell their sites
• How much you could expect from selling a website
• How payments for websites work
• How the buying and selling process works
• What makes a site more valuable
• The different types of buyers
• How to make secure payments when you’re buying a site
• How taking over an ad account works
• How to take the first few steps in this process

Resources:

• Her Paper Route
• WP Tasty
• SureSwift Capital
• Tasty Pins
• Genesis Framework
• Blogs for Sale
• Ezoic
• Quiet Light
• Buy then Build
• Follow Chelsea on Instagram here and here
• Get your free website valuation

If you have any comments, questions, or suggestions for interviews, be sure to email them to podcast@foodbloggerpro.com.

Learn more about joining the Food Blogger Pro community at foodbloggerpro.com/membership