Greg interviews Mark Wiens, an old friend known far and wide for his awesome YouTube videos about eating food. Good food. Weird food. Scary food. Any type of food. Mark tells us how he started as a regular food blogger, slowly morphing into video as the technology improved, and his efforts to keep up with Google's demands while still putting out quality content. The effort seems to have paid off - 7 million subscribers can't be wrong! Greg and Mark also discuss the nuts and bolts of running a YouTube channel, the video equipment he uses, his SEO strategies, and, of course, favorite street stalls, favorite restaurants, and favorite food inside and outside of Thailand. Don't forget that Patrons get the ad-free version of the show as well as swag and other perks. And we'll keep our Facebook, Twitter, and LINE accounts active so you can send us comments, questions, or whatever you want to share.