olive magazine podcast ep6 - bad food habits, 3 recipe books to buy, and British classics reinvented
EpisodeJun 2, 201628m
This week we rant about the food habits that grind our gears (from chewing with your mouth open to eating pizza with a knife and fork). Food editor Janine and host Laura review three of their favourite cookery books. And, the team look at the British food scene, with a focus on British classics reinvented, as featured in our Great British Special issue of olive magazine, out now. Hosted on Acast. See acast.com/privacy for more information. Learn more about your ad choices. Visit podcastchoices.com/adchoices
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